Yarrow (Achillea millefolium) belongs to the Asteraceae family; there are over 100 different species in the entire genus. The name "Archilliea" is derived from the Greek hero Archilles, whose ailments could be alleviated with the help of the plant. This very frugal plant feels at home by the wayside and grows up to 80cm high, even in dry soils. Its appearance is characterized by the umbel-like arrangement of the flowers on the stem.
The flower, which contains the majority of the interesting ingredients, the leaves and the stems of the yarrow are used for their versatile ingredients. The herbal saint Hildegard von Bingen was particularly fond of yarrow in her day. Yarrow was also used as a yellow dye for wool and fabrics. The flowers of Achillea millefolium withstand the first frost and can be used as an ornamental bouquet; they are reminiscent of summer and have a pleasant aromatic scent. The benefits and uses of this plant are therefore very diverse.