Our optimised Iso-C® Whey Protein Powder is of the highest premium quality and is made on the basis of 100% whey protein concentrate from controlled production. The milk used comes exclusively from dairy cows in the EU. Animal welfare, well-being and health have top priority. In accordance with the "Five Freedoms" animal welfare programme, the dairy cows live in a natural environment with their fellow cows and have unrestricted access to food and water. The whey protein concentrate is obtained from the whey using a gentle filtration process, which has a naturally higher fat content and a full amino acid spectrum.
Our Iso-C® Whey Protein Powder "Santo Domingo Cacao" is characterised by a naturally creamy milk taste, which is perfectly rounded off with the intensely chocolaty, slightly bitter fine flavour of Santo Domingo cocoa. All our protein powders are produced entirely without artificial flavourings, added sugar or artificial sweeteners. We only use natural flavours and high-quality premium ingredients. This protein powder contains a total of over 13% premium cocoa powder.
This protein powder has been tested free from selected doping substances within the scope of the Cologne List®. The Cologne List® is a doping prevention initiative which publishes products which have been independently tested for selected doping substances by a world-class laboratory in food supplement analysis. As a partner of the Cologne List®, we ensure greater transparency in a very heterogeneous market and support athletes, teams, clubs and associations in the assessment of these products.
Packaged in high quality, airtight, resealable standing zipper pouches. These offer a high level of barrier protection to protect the powder from moisture and external influences in the best way possible.
