Shiitake
Shiitake (Lentinula edodes) is, alongside reishi, considered to be one of the most important functional mushrooms and is revered by mushroom connoisseurs for its taste in cuisine. Shiitake has been treasured in China for millennia due to its nutritional value.
Organic Shiitake Mix: Extract + Powder
High-dose mixture of concentrated organic shiitake extract and natural, finely milled organic raw powder: the best of both products in one.
Organic Shiitake Extract
Our pure, highly concentrated organic shiitake extract is obtained via water-ethanol extraction and is standardised to 30% mushroom polysaccharides, which are particularly rich in beta-glucans.
Organic Shiitake Powder: Capsules + Loose
Raw, finely ground organic shiitake powder from the whole mushroom, active enzymes preserved. Available in convenient capsules or as a loose powder.
AHCC® Shiitake Mycelium Extract
Highly bioavailable extract from shiitake mycelium with a full 10% short-chain alpha-glucans. Obtained from controlled cultivation and fermented with enzymes via a patented extraction process. Non-GMO.
Shiitake in Immune Active
Premium blend of functional mushrooms with vitamin C to support immune function. Highly concentrated extracts of agaricus (ABM) and chaga combined with shiitake. A rich combination of potent polysaccharides, beta-glucans and short-chain alpha-glucans.
