Schisandra
The small, reddish berries of the schisandra plant have been used traditionally in East Asia for over 2,000 years for their strengthening properties. The berries contain vitamin C and E as well as calcium, magnesium, zinc and iron. They also contain numerous polyphenols and the lignans unique to the plant such as Schisandrin B.
Schisandra Extract
Premium organic schisandra berry extract from certified organic cultivation in Shanxi, China. Natural 10:1 extraction using only water, no chemical solvents. 100% pure, plant-based extract without additives or carriers.