Polyporus
Polyporus umbellatus is a rare and cherished culinary mushroom. The most nutritious components of the mushroom are contained in the sclerotium, a special form of mycelium that can survive frost and drought.
Organic Polyporus Mix: Extract + Powder
High-dose mixture of concentrated organic Polyporus extract and natural, finely milled organic raw powder: the best of both products in one.
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30% Polysaccharides, Raw
laboratory tested
€19.9090 capsules
€357.91 / 1kg
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30% Polysaccharides, Raw
laboratory tested
€37.81 €39.802x90 capsules
€340.02 / 1kg
Organic Polyporus Extract
Ultra-pure, concentrated extraction using water and food grade alcohol. Extract standardised to 30% polysaccharides, including beta-glucans.
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500mg, 30% Polysaccharides
laboratory tested
€24.9090 capsules
€447.84 / 1kg
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500mg, 30% Polysaccharides
laboratory tested
€47.31 €49.802x90 capsules
€425.45 / 1kg
Organic Polyporus Loose Powder and Capsules
Raw, finely ground organic Polyporus powder from the whole mushroom, active enzymes preserved. Available in convenient capsules or as a loose powder.
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500mg, Raw
laboratory tested
€35.91 €37.802x120 capsules
€241.98 / 1kg
Our Recommendations
Reishi
Reishi (Ganoderma lucidum, ling zhi) translates to "divine mushroom of immortality" and rests on a thousands of years old tradition in China as a functional mushroom
Cordyceps
Discovered by yak shepherds in the highlands of Tibet; the mushroom brought vitality to the animals that consumed it while grazing. A valued functional mushroom in China for over 1500 years
Hericium
Hericium erinaceus, also known as lion's mane, is considered a delicacy. An important functional mushroom in Chinese and North American indigenous cultures
Maitake
Collected and eaten in China and Japan for millennia and used in traditional Chinese remedies for over 2000 years