Organic
Sweet Kombu
Raw Food Quality
SKU
7135-bio
Small batch sweet kombu flakes from certified organic, natural seawater culture on a small family farm in Donegal Bay, North West Ireland. Sustainably harvested by hand and gently air-dried for guaranteed premium raw food quality. Uniquely mild umami flavour. 100g
- High quality seaweed flakes from natural seawater culture in the North West of Ireland
- Harvested by hand at low tide
- Gently air dried at low temperatures
- Certified organic, small batch product with naturally high protein content
- Dark brown flakes with green colour accents
- Mild umami, gentle acidity, with a sweet note and forest mushrooms in the aroma
- Iodine content of seaweed is subject to natural fluctuations
- Versatile; can be used for refining soups, salads and smoothies, but also as a snack between meals
- No additives
In stock