Organic Cordyceps
Powder Capsules

Cordyceps (Cordyceps militaris, Raupenpilz, Dong Chong Xia Cao)

The cordyceps is a particularly rare and valuable mushroom. This mushroom grows mostly in elevations of 3,000m or more about sea level in the highlands of Tibet. Yak shepherds in the region discovered that the mushroom, which the yaks would consume while grazing, increased the vitality and resilience of the animals. Cordyceps have been used in traditional Chinese medicine for almost 1500 years since then.

In contrast to many other fungi, the cordyceps does not grown on wood, but rather is a parasite of certain types of caterpillars. The cordyceps mummifies its host and a long brown mushroom grows out of the caterpillar's head which itself looks a bit like a caterpillar: hence the name "caterpillar mushroom". Nowadays, however, cordyceps are mostly cultivated in special substrates or nutrient solutions without caterpillar hosts.

Our medicinal mushrooms are sourced from the renowned mushroom-growing region of Gutian County (600-700m above sea level), in Fujian, China. The cultivation of mushrooms is an age-old tradition in the region, as is reflected by the unparalleled quality of these mushrooms. The fertile land, sophisticated substrates, as well as the climate, all contribute to a uniquely nutritious end product. Moreover, these pristine lands are protected by dense mountain forests, thus providing an ideal environment for the mushrooms to thrive. Our untreated mushrooms are certified organically grown according to EU standards. They are grown to full maturity and hand-picked at the peak of their ingredient content, between July and October.

The mushrooms retain their raw quality as a result of gentle drying at temperatures below 40°C. This process preserves the delicate enzymes and potent vital substances of the mushrooms. To ensure that these valuable nutrients are bioavailable, the dried mushrooms are then gently milled. Thanks to our use of the "shell-broken" method, the powder attains a fineness of less than 0.125mm, which ensures that the compounds within the cells as well as within the chitin skeleton of the mushroom are optimally available. In this process, the entire fruiting body of the mushrooms is always used in order to fully exploit the wealth of valuable natural mushroom substances.

Ingredients:

Organic Cordyceps Powder (raw)
Capsule shells: Hydroxypropyl Methylcellulose.

*Nutrient Reference Value
**no reference available

Per capsule: 500mg Cordyceps
In total: 60,000mg Cordyceps/ jar

Recommended Dosage

Take 1-2 capsules twice daily ( 500g Organic Cordyceps Powder per capsule) with food and 200ml of water.

Food Supplement

Do not exceed the recommended dose. Food supplements cannot replace a balanced and varied diet. Keep out of reach of children.

Packaging

Amber glass jar to protect against light and oxidation (free from plasticisers and BPA).

Storage

Store in a cool, dry place away from direct sunlight and heat.

The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.

CONFORMITY STATEMENT

See Tests

Sunday Philosophie

For thousands of years, cultures all over the world have been using medicinal plants and nutritious foods to naturally foster and maintain vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity; our focus is on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

Learn more.