Organic Certification
Organic Cacao
Butter
SKU
5399-bio
Organic cacao butter made from a premium blend of fine criollo and trinitario raw cacao beans. 100% cacao, directly sourced from a renowned fine cacao finca in San Martín, Peru. Gently processed and mechanically cold pressed hand-picked cacao beans from local farmers with decades of experience. Purely plant-based and unrefined cacao butter. Especially rich in saturated and unsaturated plant fats with the full natural fatty acid profile of the cacao bean. Gluten-, lactose-, and soy-free. Natural caffeine. Vegan, no additives. 200g
- Premium cacao butter in a signature blend of the fine criollo and trinitario varieties
- Single origin: exclusively from a renowned fine cacao finca in San Martín, Peru
- Pioneers in sustainable, organic cacao cultivation in cooperation with smallholder farmers
- Over 25 year old cacao orchard (Theobroma cacao L.) in a natural environment
- 100% cacao powder: unrefined and without additives
- Natural fatty acid profile of the cacao bean, rich in valuable unsaturated fatty acids
- Careful hand-harvesting and gentle cold pressing of ripe cacao fruits
- Cacao butter obtained mechanically from the so-called cacao mass (paste) of ground cacao nibs - No refinement or extraction
- Absolutely no pesticides
- 100% free from sweeteners, sugars, and preservatives
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Nutritional Values
Laboratory Tests
The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.
