The traditional olive farm Nobleza del Sur was awarded "The Best Green Farm" by Flos Olei in 2022 and received 99 points from Flos Olei for its oil mill in 2021. The olive oil Eco Night also received a bronze award at the Evooleum Award in 2021.
Cosecha Temprana
Eco Night
Best EVOO 2020 Flos Olei
SKU
5574-bio
Premium organic olive oil, cold-pressed virgin extra. Fine blend of the regional Picual and Arbequina cultivars. From the relatively young olive farm Aceites Nobleza del Sur, located in a historical olive tree terroir in the province of Jaen in northern Andalusia, Spain. Cold-pressed extra virgin olive oil (EVOO) with a fruity aroma and spicy flavour. 500ml
- Variety: Arbequina, Picual
- Grown in Vista Alegre, in the province of Jaen, Andalusia, Spain
- From the olive farm Aceites Nobleza del Sur (306ha, 23,388 olive trees, 1451hl p.a.)
- Intense fruity flavour with noble notes of wild herbs, slight bitterness and varying sharpness.
- Excellent for bruschetta, grilled vegetables, leaf salads, porcini mushroom salad, legume soups, pasta with vegetables, roasted poultry or steamed shellfish
- Early harvest in October 2021
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Finest Origin - Highest Grade
Variety: Arbequina, Picual
Origin: Vista Alegre, Province of Jaen, Andalusia, Spain
Olive farm: Aceites Nobleza del Sur (306ha, 23,388 olive trees, 1,451hl p.a.)
Harvest: Early harvest in October 2022
Awards: Evooleum Packaging Awards - Broza Medal, 2021; the farm was recognised as "The Best Green Farm" by Flos Olei in 2022 and received 99 points from Flos Olei for its oil mill in 2021
Flavour: Intensely fruity with noble notes of wild herbs, slight bitterness and varying spiciness
Aroma: Fruity and round, rich in notes of tomato, white apple, banana, basil, mint and parsley
Colour: Intense, clear green
Dishes: Excellent with bruschetta, grilled vegetables, leaf salads, porcini mushroom salad, legume soups, pasta with vegetables, roasted poultry or steamed shellfish
Low acidity (valence): 0.10% (limit for "extra virgin" <0.8%)
Low peroxide value (freshness): 8.1 meq O2/Kg (limit for "extra virgin" < 20 meq O2/Kg)
Total polyphenol content: 335mg/kg (premium oils >250mg/g, peak values 500-800mg/kg)
- Premium active ingredients in their purest form
- Sourced directly from the world’s best producers
- Our select raw materials as the basis of all our formulations
- Complete avoidance of all unnecessary additives and adjuvants
- Only physiologically valuable ingredients used as natural additives
- We voluntarily disclose every ingredient
- All extractions performed without the use of chemical solvents whenever possible
- Custom production when necessary, in order to achieve the highest possible level of purity
- Systematic quality testing in independent laboratories
- Raw materials sourced exclusively from premium suppliers who are committed to fair working conditions
- High-quality bags featuring an aroma barrier, compostable pouches and amber glass used for packaging
- Vegan capsule shells without PEG or carrageenans
- Packaged in the EU according to HACCP, GMP and ISO 22000:2018 standards
- Stored in non-toxic containers
- Shipped in mineral oil–free boxes
- All products guaranteed 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering, artificial colours, flavours and sweeteners & added sugars
Awards
Olive Farm
Aceites Nobleza del Sur is a relatively new olive farm, but its olive tree groves are home to a long tradition of olive oil production. The ancestors of the current owners began cultivating olive trees here in 1640. Today the farm encompasses more than 300ha. Since 2001, the farm has ensured that the entire process is organic from tree to bottle. Three generations work together at the Aceites Nobleza del Sur to carry on tradition paired with the latest technologies, highest quality standards and flavourful olive oils.
The olives, which grow at an altitude of 650m, have an exceptional aroma and are rich in polyphenols.
Cultivation & Processing
The olive trees for the organic Casecha Temprana Eco Night olive oil from Aceites Nobleza del Sur grow on a 300ha plot of land in the province of Jaen in northeastern Andalusia. The region offers the perfect climatic conditions for olive trees, which is why the landscape is shaped by them. The fertile soil along the Guadalimar River lends the olive oil its fruity profile and special character.
Nutritional Values
Storage
Store in a cool, dry place with the packaging sealed.
Serving Suggestion
Food for everyday consumption
