Cholesterol & Blood Lipids

In close collaboration with nutritional expert Dr. Manuela Hanke, functional blends were developed with specifically selected nutrients, such as choline, chromium, and zinc, to support normal cholesterol and fatty acid metabolism. Embedded in an extremely diverse spectrum of valuable plant compounds and extracts. Omega-3 fatty acids contribute to maintaining normal triglyceride levels in the blood. Olive oil polyphenols help protect blood lipids from oxidative stress. Chromium contributes to maintaining a normal blood glucose level.

Natural oat extract obtained through pure water-ethanol extraction, standardised to contain 70% beta-glucans, available in powder and capsule form. Daily intake of 3g of oat beta-glucans supports the maintenance of a normal blood sugar level.

Patented ingredient KiOnutrime-CsG^® Chitosan with beta-glucan from a purely plant-based source, available in capsule form. Daily intake of 3g of oat beta-glucans supports the maintenance of a normal blood cholesterol level.

Cold-pressed olive oil from hand-harvested olives of the first harvest; classified as "extra virgin," the highest quality grade. It contains a particularly high content of valuable olive polyphenols, which contribute to protecting blood lipids from oxidative stress. The positive effects are achieved with a daily intake of 20g of olive oil.