Chilli is part of the nightshade family and is popular around the world as a spice used in many dishes. The chilli owes its flavour mainly to the capsaicin contained in the seeds and the white inner membrane, which is also responsible for the characteristic burning sensation when chilli is eaten.
Capsaicin
100% plant based
SKU
7616
Pure plant-based extract from chilli peppers (cayenne extract) with a minimum of 1.5% capsaicin. Extracted exclusively with water and ethanol. Full 100mg of capsaicin per capsule. No additives, in PEG- and carrageenan-free HPMC capsule shell. 120 capsules
- Pure extract from chilli peppers (cayenne pepper extract), no additives
- Extracted exclusively with pure water and ethanol
- Standardised capsaicin content of at least 1.5% (1.5mg)
- Full 100mg of capsaicin per capsule
- Enclosed in highly pure HPMC capsules for easy dosage
- Recommended intake: 1 capsule per day
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