Auricularia
The mu-err mushroom (Auricularia polytricha, cloud ear) may be familiar to connoisseurs of Chinese cooking, as this "Chinese morel" is called for in many recipes. While the taste of this mushroom is not particularly distinct, it has a high nutritional value and a unique texture. Its use has been well documented in both Asia and Europe since the Middle Ages.
Organic Auricularia Mix: Extract + Powder
High-dose mixture of concentrated organic Auricularia extract and natural, finely milled organic raw powder: the best of both products in one.
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30% Polysaccharides + Raw
laboratory tested
€14.9090 capsules
€267.99 / 1kg
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bundle
laboratory tested
€28.31 €29.802x90 capsules
€254.59 / 1kg
Organic Auricularia Extract
Ultra-pure, concentrated extraction using water and food grade alcohol. Extract standardised to 30% polysaccharides, including beta-glucans.
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500mg, 30% Polysaccharides
laboratory tested
€17.9090 capsules
€321.94 / 1kg
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500mg, 30% Polysaccharides
laboratory tested
€34.01 €35.802x90 capsules
€305.85 / 1kg
Organic Auricularia Loose Powder and Capsules
Raw, finely ground organic mu-err powder from the whole mushroom, active enzymes preserved. Available in convenient capsules or as a loose powder.
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Bundle
laboratory tested
€24.51 €25.802x120 capsules
€165.16 / 1kg
Our Recommendations
Reishi
Reishi (Ganoderma lucidum, ling zhi) translates to "divine mushroom of immortality" and rests on a thousands of years old tradition in China as a functional mushroom
Cordyceps
Discovered by yak shepherds in the highlands of Tibet; the mushroom brought vitality to the animals that consumed it while grazing. A valued functional mushroom in China for over 1500 years
Hericium
Hericium erinaceus, also known as lion's mane, is considered a delicacy. An important functional mushroom in Chinese and North American indigenous cultures
Shiitake
Shiitake is, alongside reishi, considered to be one of the most important functional mushrooms and is revered by mushroom connoisseurs for its taste in cuisine. It has also been treasured in China for millennia